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Dowie Doole Cane Cut Viognier 2010 (375ml)
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Very pale gold in colour.
Fresh, lifted nose redolent of ripe apricots, figs and quinces which leads to the elegant, sensuous palate. While the palate is rich, it is never cloying, with a long skein of acid running through to the clean, crisp finish. A delicious, lighter style "sticky."
The 2010 growing season was generally quite mild with good winter rains and an early budburst after a warmer than average winter. The region experienced perfect conditions until a short period of intense hot weather in November 2009 with 7 out of 9 days above 40C. This was followed by later Spring rain which refreshed and re-hydrated canopies and led into a very mild January / February, offering ideal conditions for veraison and ripening.
Food Match
Game terrines, fruit based desserts and soft, creamy blue cheeses
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| Don't Pay: $25
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WBW Rating: 94/100
Closure: Screwcap
Region: McLaren Vale SA |
Winemaker: Brian Light
Drink now until: 2015
Alc/Vol: 10 %
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