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  Drawn 1st Saturday of each quarter
  Ramos Pinto Quinta do Bom-Retiro 20 Year Old Tawny Port NV
 
 
Ramos Pinto Quinta do Bom-Retiro 20 Year Old Tawny Port NV.gif
 
This wine has a tawny color with a yellow halo that signifies an advanced stage of maturity. This is the genuine color of a 20-year-old cask-aged wine. It has a warm red color with a slight orange tone at the bottom of the glass. There is a lively aroma with a velvety texture. The aromas include those of fruit (grapefruit, apricot, almond, hazelnut and cocoa bean); wood (vanilla, old Port wine casks and phenol), roasted aromas such as cinnamon, caramel and coffee; and ethereal aromas of stearin and iodine. Smooth and dry in the mouth, the wine is complemented by a rich and generous persistence of flavor. It has a fine and delicious attack. The elegance of the first contact with the palate is maintained through a complex sequence of ripe and dried fruits and nuts in a fresh and licorice-like harmony.

Very good (to outstanding) quality: this tawny port has a concentrated and complex flavour profile featuring roasted nuts, citrus rind, and hints of caramelized fruit. The length is long, and the wine has a near-perfect balance. Drink now, not suitable for ageing.


93 Points - Wine Spectator Magazine:
"Very rich and full of pure-tasting flavors of toffee, butterscotch and caramel, with light fruity notes of dried cherry and apricot. There's a long, glorious finish of hazelnut and cream. Drink now. 2,500 cases made." –KM (Dec 15, 2010)

Notes From The Winemaker:
A tawny colour with a yellow halo that signifies an advanced stage of maturity. This is the genuine colour of a 20 year-old cask-aged wine. It has a warm red colour with a slight orange tone at the bottom of the glass. A lively aroma with a velvety texture. Fruit aromas: grapefruit, apricot, almond, hazelnut and cocoa bean. Wood aromas: vanilla, old Port wine casks and phenol. Roasted aromas: cinnamon, caramel, coffee. Ethereal aromas: stearin and iodine. Smooth and dry in the mouth, complemented by a rich and generous persistence of flavour. A fine and delicious attack. The elegance of the first contact with the palate is maintained through a complex sequence of ripe and dried fruits and nuts in a fresh and liquorice-like harmony.

Grape Varieties: Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Barroca, Tinto Cão
Alcohol 20% vol
Total acidity 4.26 g/L
pH 3.65
Baumé degree: 4.1
Residual sugar: 122.3 g/L



Don't Pay: $115.00
$106.99

 
WBW Rating: 96/100
Closure: Cork
Region: Oporto and Douro Valley
Winemaker: Juan de Almeida
Drink now until: 2020
Alc/Vol: 20 %
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