A rich nose of ripe pear and citrus is followed by rich flavours of ripe pear underscored by light spice and a touch of ginger. The perfect wine to enjoy poolside on a warm summer day!
Awards and Accolades
GOLD - Cairns Wine Show 2017 SILVER - Brisbane Wine Show SILVER - Riverland Wine Show
Tony Peters, Jul 2017 "...The surprises start on the nose. Quite aromatic, not necessarily punchy but sort of “hello”. The palate is where it impresses. Its quite light but textural, Pinot Grigio pears are evident, a slight spicy nip… just, and very satisfying. I clearly underestimated this wine. This is easily a summer go-to white wine that will please plenty of punters without a doubt."
Low yielding, young vineyards Fermentation via inoculation with a select strain of yeast to enhance mouth-feel and fruit concentration. As in previous years each parcel was left on yeast lees for an extended time intensifying the natural fruit flavours and texture of the wine. The barrel component 11.5% of this winenaturally underwent MLF. 11.5% Barrel fermented in French Oak barriques.
Don't Pay: $11.00
WBW Rating: 93/100
Region: South East Australia
Winemaker: Julie Mortlock
Drink now until: 2019
Alc/Vol: 11.5 %
*Free delivery Australia-wide for 12+ 750ml bottles of wine.
Wine Box Warehouse ABN 18123750642. Liquor Licence No. 36120654 / 36104331
WARNING under the liquor control reform act 1998 It is an offence - to sell alcohol to a person under the age of 18 years (Penalty exceeds $7,000) -
for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500)